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Food.


CAPE BOUVARD® WINERY & BREWERY RESTAURANT

Served daily (except Mondays) at very reasonable prices.  Our motto is that quality food shouldn’t cost the Earth.  The Cape Bouvard® Winery & Brewery restaurant serves light meals for lunches, snacks, and café style food.  The restaurant has tables and chairs to seat approximately 150 people, including 6 tables in the indoor dining area and 25 tables in the outdoor dining area.

The restaurant makes Australian cuisine featuring local produce wherever possible e.g. cheese plater with locally made cheeses, local fish and prawns.  This makes your visit a truly local experience. 

LOCAL PRODUCE

The Cape Bouvard® Winery has since 2003 offered, in addition to its wine and café style food, a variety of local produce such as pickles, relishes, chutneys, olives, jams and prunes marinaded in port, all sourced from the local area in which winery is located.

These products have proven popular with tourists and other visitors to the Premises.
  MENU OFFERINGS

 

STARTERS
Bruchetta (2 pieces)
Dipping oil/crunchy bread for 4
Garlic Bread (1 serve = 2 slices)
Soup and bread roll
7.50
8.00
7.50
8.00


MAINS

Calamari with chilli sauce
Cajun prawns with avocado salad
Cheese platter
Chicken Kiev, chips and salad
Chunky chips with sour cream
Fish and Chips
Garlic Prawn in creamy sauce w.rice
Hamburger & Chips
Lasagne and Salad
Quiche and Salad
Seafood Basket & chips
Shepherds Pie
Smoked Salmon and salad

19.00
19.50
19.00
19.50
7.50
12.50
19.50
13.00
15.50
15.50
19.50
15.00
19.00
  DESSERTS
All
Cake and Coffee/Tea
Ice Coffee with Ice Cream
Coffee/Latte
Hot Chocolate
Tea
8.00
10.50
6.00
3.00
3.00
3.00


 


 

 

 
 
 
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